Outdoor grill cooking recipes & resources make a huge difference in the amount of time you will spend near that grill cooking with family and friends. Most people that buy an outdoor grill never really learn how to use it. As a result, they unfortunately tend to stop using it.
Here are a couple outdoor grill recipes for simple sauces that will get you off on the right foot with your friends and family. These are some great recipes I started with that helped me gain some instant grill cooking momentum before I moved on to more detailed recipe methods!
Everyone who has an outdoor grill and already knows how to throw on a few different kinds of meat should definitely have that one special sauce that they can put on just about anything. Well here it is!
The Sauce For Every Meat Out There!
2 cups ketchup
3/4 cups brown sugar
6 tbsp Molasses
1 tbsp Worcestershire sauce
1/2 teaspoon barbecue sauce
1/4 teaspoon Tabasco sauce
1/4 teaspoon garlic salt
Mix ingredients in small pot over medium heat until boiling. Let cool and serve with all your favorite meats.
Now I’d like to share with you another sauce recipe that is guaranteed to get positive feedback and big attention.
I once attended an Argentine barbecue. It was phenomenal! This family understood that barbecue does not have to be limited to just one single hour in a day. To them a barbecue brings friends and family together for the entire day and even well into the evening! They have parties centered around the barbecue with music and decoration. Its a blast! The meat they cooked was incredible and they kept using an amazing sauce on every meat. I finally demanded to know what that sauce was and now I’ll share the special sauce ingredients with you!
The Chimichurri Sauce
1/2 cup olive oil
2 tablespoons fresh lemon juice
1/3 cup minced fresh parsley
1 clove garlic
2 minced shallots
1 teaspoon minced basil, thyme or oregano, or mixture
Salt and pepper to taste
Combine the ingredients and set for at least 2 hours before serving.
This sauce has an amazingly unique flavor. It is most definitely addicting! It can be spooned on companies plates for use as individuals desire. It goes great on lamb, pork, steak and even chicken. You can put it in a clear tall container if you like to displays the colors. I like to show it off a bit.
Remember! “The type of grill you bought is not near as important as the time you spend enjoying it!”