There are certain things that you obviously have to be aware of when you are choosing commercial kitchen equipment for your business. There are some considerations that have to be put in mind when you are making a budget on which equipment you wish to buy. The following are some of the considerations that you have to have in mind before making a purchase:
The first thing that you have to consider is the amount of space that you have available for your equipment. Would you like one that fits under the counter and is there enough space for it to fit there? Or would you like a table top glass washer? All these are some of the factors that you have to consider when creating a budget for your glass washer. In addition, when you consider space, you have to also ask yourself whether you require a machine that has a capacity of 25 pint glasses, 16 pint glasses, etc. This will help you to know how much space you will require. The most obvious and important thing that you have to be aware of is the price of your kitchen equipment. When choosing your equipment, you have to look at the cost. Since you are running a business, you do not want to stretch your budget too far. This means that you should not go for the cheap machine that is of substandard quality and neither should you go for the most expensive one thinking that it is of high quality.
Another factor that you should not over look when buying your equipment is the small additional details. For example, are there any shipping costs included in the overall sale of the item? How much energy does it consume or will you buy a machine that will incur you great electricity costs? Such things should not be overlooked while buying a machine. You should purchase kitchen equipment that has a warranty. This is because the kitchen equipment, for instance, may fail to work soon after you buy it. Buying equipment that has a warranty gives you peace of mind. Ensure that the model you choose comes with a warranty that you fully understand. It shouldn’t have any sort of jargon that will not tell you exactly what you are getting.
Consider buying equipment that has water and energy saving features. It is already enough that your business is using too much water and electricity; you do not need another source to use up extra energy. If you buy commercial kitchen equipment that is water and energy saving, you might save up to 10% to 20% every month on energy and water bills.
Lastly, when choosing your equipment, look for the ones that have digital displays. These displays inform you exactly what you are getting. They will show you at a glance how much energy you are using, the basket size, etc.
Choosing your kitchen equipment can be quite a challenge but with the above few tips, you are guaranteed to make the right move on the item.